Discover Food Safety and Quality


Grain Testing Solutions

We are equipped to help the grain industry in its quest to feed the world – nutritiously and economically. Our testing and analysis solutions encompass the three primary areas required for complete knowledge of grains and their derivatives: composition, functionality, and safety.

We develop and market automated and specific solutions that meet international standard methods for grain analysis. Our customers rely on us for solutions that can have a positive impact on their efficiency and profitability. This is why our efforts are towards the development of simple texting solutions supported by all necessary material and services. We are now able to cover all the needs for Compositional Analysis to ensure proper nutritional content and digestibility, Functional Analysis to verify that grain and derivates meet specific functional requirements and Moisture Texting to guarantee accurate moisture readings.


Grain Solutions Spotlight

The method uses a maximum test temperature of 91oC, to avoid boiling of water in the RVA canister at high altitudes (900-2100 m, or 3000-7000 ft). The pasting p ...
Whenever oats are used as a raw material it is important to have knowledge of its composition and properties. In feed milling and other processing, the raw mate ...
Lead (Pb) and cadmium (Cd) are common pollutants in grains and are extremely toxic. Pb is harmful to human organs even at trace levels, and once it accumulates ...
RVA 4800 is our top-of-the-range model which combines a wide viscosity range, exceptional sensitivity and accuracy, and an extended temperature range (up to 140 ...
The DA 7250 NIR analyzer is the third generation diode array NIR instrument from PerkinElmer, designed specifically for analysis in the food and agri industries ...
For laboratories needing the best in both flame and THGA furnace atomic absorption (AA), the PinAAcle? 900T is a combined flame/longitudinal Zeeman furnace syst ...